Venta La Ossa Cabernet Sauvignon 2020

Spanish Cabernet Sauvignon from Castilla-La Mancha | Modern Expression of Character & Depth

Venta La Ossa Cabernet Sauvignon 2020 is a bold and expressive wine from Castilla-La Mancha, crafted by Mano a Mano Bodegas. Selected for the Wine & Sense Club experience, this wine showcases a modern Spanish interpretation of Cabernet Sauvignon—structured, rich, and full of personality.

Sourced from vineyards in Ciudad Real, where continental and Mediterranean influences converge, this wine reflects a terroir defined by calcareous soils, altitude, and extreme climate conditions, resulting in concentration and intensity.

Origin

• Country: Spain
• Region: Castilla-La Mancha (Ciudad Real)
• Vineyard altitude: ~700 meters
• Estate vineyards with calcareous soils

Varietal
Cabernet Sauvignon (with a touch of Touriga Nacional)

Vinification & Aging

• Hand-harvested grapes
• Fermented with careful extraction
• Aged for 12 months in oak barrels
• Crafted to balance fruit intensity with structure and complexity

Tasting Profile
Appearance
Deep ruby with intense color.

Aromas
Red and black fruits, dark chocolate, paprika, and subtle herbal notes, with hints of blue flowers and balsamic nuances.

Palate
Full-bodied and structured, with ripe tannins, rich fruit concentration, and a layered finish that combines spice, freshness, and depth.

Ideal Serving Temperature
60–64°F (16–18°C)

Decanting
Decant for 30–45 minutes to enhance aromatic expression.

Food Pairing
Grilled meats, lamb, roasted vegetables, and aged cheeses.

Why Choose Venta La Ossa Cabernet Sauvignon?

• Distinct Spanish expression of Cabernet Sauvignon
• High-altitude vineyards with calcareous soils
• Balanced between power and freshness
• Aged in oak for added complexity