Bertani Amarone della Valpolicella Classico

Historic Amarone from Veneto, Italy | Tradition, Precision & Timeless Structure

Bertani Amarone della Valpolicella Classico is one of the most iconic and age-worthy expressions of Amarone, crafted by a historic estate founded in 1857. Selected for the Wine & Sense Club experience, this wine represents discipline, longevity, and classical Italian winemaking at its highest level.

Produced in the Valpolicella Classico zone, Bertani follows a strict and traditional approach, emphasizing balance, freshness, and extended aging, setting it apart from more opulent styles of Amarone.

Origin

• Country: Italy
• Region: Veneto, Valpolicella Classico
• Estate vineyards in hillside sites

Blend
Primarily Corvina and Rondinella

Vinification & Aging

• Hand-harvested grapes, naturally dried using the traditional appassimento method
• Slow fermentation for depth and structure
• Aged for extended periods in large Slavonian oak casks
• Long bottle aging before release

Tasting Profile
Appearance
Deep garnet with brick reflections, showing evolution and maturity.

Aromas
Dried cherry, fig, tobacco, leather, cocoa, and subtle spice.

Palate
Full-bodied yet remarkably balanced, with firm structure, vibrant acidity, and refined tannins. The finish is long, savory, and elegant rather than overly sweet or heavy.

Ideal Serving Temperature
64–68°F (18–20°C)

Decanting
Decant for 60–90 minutes to fully open and express its complexity.

Food Pairing
Braised meats, game, risotto, truffle dishes, aged cheeses.

Why Choose Bertani Amarone?

• One of the most historic producers of Amarone
• Classical, structured, and age-worthy style
• Extended aging for complexity and balance
• Benchmark example of traditional Amarone