Quinta do Crasto has been making wine on the same hillside in Portugal's Douro Valley since 1615. This white is grown at nearly 2,000 feet, where cool slate and granite soils keep the grapes fresh and bright.
Tasting notes: Crisp and mineral, with fresh citrus and white fruit and a clean, lively finish. The welcome glass of our Quinta do Crasto tasting.
Pairing: Grilled fish, shellfish, salads and fresh cheeses. Serve chilled at 46–50°F.
