La Raimbauderie Sancerre Rosé is a crisp, mineral driven rosé from Sancerre, in France's Upper Loire Valley. Selected for the Wine & Sense Club experience, this 100% Pinot Noir rosé captures the elegance and freshness of one of France's most prestigious appellations.
Grown by the Raimbault family, who have farmed Sancerre for ten generations, the wine comes from limestone and kimmeridgian marl soils that give it its signature minerality and finesse.
Origin
- Country: France
- Region: Sancerre, Upper Loire Valley
- Limestone and kimmeridgian marl soils around Verdigny
Blend
100% Pinot Noir
Vinification & Aging
- Grapes gently pressed and fermented in temperature controlled stainless steel to preserve freshness
- Around 13% ABV
Tasting Profile
Appearance: Pale, delicate pink.
Aromas: Strawberry, raspberry, watermelon, and orange blossom with bright minerals.
Palate: Crisp, fresh, and dry, with vibrant acidity, subtle red fruit, and a long, flinty, mineral finish.
Ideal Serving Temperature
46 to 50°F (8 to 10°C).
Food Pairing
Salads, grilled shrimp, salmon, goat cheese, or charcuterie.
Why Choose La Raimbauderie Sancerre Rosé?
- Elegant 100% Pinot Noir Sancerre rosé
- Crisp, dry, and mineral driven
- From a ten generation Loire estate
Wine & Sense Insight: A refined, mineral rosé that goes far beyond the ordinary, pure Sancerre elegance.
